Premium ingredients
Carefully selected ingredients, chosen for freshness and purity before anything reaches the kitchen.
Traditional Indian sweets and bakery creations, made with time-honoured recipes and premium ingredients in Bengaluru.
Acharya Sweet House began with the recipes of Late Shree Muthukumar, whose cookies and cakes — baked from his own recipes — won hearts instantly. What started as a humble journey grew into a trusted name in traditional sweets and namkeens, blending innovation with authenticity.
Every piece still carries his standard forward: pure, full of flavour and true to tradition.
Carefully selected ingredients, chosen for freshness and purity before anything reaches the kitchen.
Time-honoured recipes, carried forward from the family kitchen where it all began.
Quality checks from preparation to packaging, so every box leaves us the way it should.
Prepared with the care and patience that traditional sweets ask for.
Festivals, weddings, birthdays and everyday treats — a sweet for every table.
Family recipes, now shared with yours.
From silver-leafed kaju katli to best-selling cakes — explore by collection.
Milk Sweets
Round, hand-pressed peda with a stamped floral top — a classic from our milk sweets.
Milk Sweets
Bright mango-coloured burfi squares, finished with silver leaf and slivered nuts.
Milk Sweets
Soft yellow burfi bars wrapped in silver leaf and flecked with sliced almonds.
Dry Fruit Sweets
Rose-shaped sweets in pink, green, orange and yellow — made to be gifted.
Dry Fruit Sweets
Sunflower-inspired cashew and almond sweets with a colourful fanned finish.
The pieces people ask for by name.
Milk Sweets
Round, hand-pressed peda with a stamped floral top — a classic from our milk sweets.
View sweet
Kajur Rose
Rose-shaped sweets in pink, green, orange and yellow — made to be gif…
Kaju Badam Suraj Mukhi
Sunflower-inspired cashew and almond sweets with a colourful fanned f…
Anjur King
Sliced rounds with a ruby-red, jewel-like centre.
Kaju Katli
A timeless Indian favourite made with cashews and finished with delic…
How every sweet comes to your table.
We begin with carefully selected, premium ingredients. Freshness and purity sit at the heart of everything we make.
Time-honoured recipes meet modern technique, for the same texture and taste in every bite.
From preparation to packaging, quality checks keep every sweet hygienic, safe and worth sharing.
Acharya Sweet House was born from the passion and recipes of Late Shree Muthukumar, whose handcrafted cookies and cakes first won hearts.
What began as a small venture has grown into a name known for purity, taste and timeless tradition. Today, under Business Head Ravikiran G., every sweet continues to honour his values.
Read our storyTo us, sweets are more than flavours — they are emotions that bring families together and turn moments into memories.
Ravikiran G.
Take a closer look at our sweets and the counter they come from.
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I am fueled by happy thoughts and sweets.
Tell us the date and the number of guests — we'll help you choose.

Boxes of burfi, katli and dry fruit sweets for Deepavali, Ugadi, Sankranti and every festive table.

Sweets for engagement trays, return gifts and the wedding feast itself.

Cakes and sweets for the candles, the cutting and the sharing afterwards.

Dry fruit sweet selections for clients, teams and festive greetings.

Housewarmings, naming ceremonies and every gathering that brings family home.

Results day, a new job, a first visit — small moments that deserve something sweet.
Call, WhatsApp or drop by — we're happy to help you choose.
SriMaruthi Baker's, #1, Narasappa Layout, Panchamuki Ganapathi Temple Road, Doddabidarakallu, Nagasandra Post, Bengaluru - 560 073.
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